All our steaks are sourced from 100% New Zealand Anguspure beef, grass fed and aged for 21 days to produce the best juiciness and flavour. Choose from the Fillet, Rib Eye, Sirloin or Rump or a 500g Ribeye on the bone with a selection of sides and sauces.
Brazz has gained an enviable reputation for its amazing ribs. Both styles of ribs are marinated & slow cooked to perfection and each has its own special flavour unique to Brazz. Our amazing ribs are served with Steak Fries and a 4 bean salad. Possibly the best pork ribs you will ever eat!
The famous Brazz thin crust gourmet pizzas are prepared with our rich homemade tomato sauce. They are available with a range of delicious toppings and gluten free options. Whether its a classic Carbonara or a contempory twist, our pasta menu is guaranteed to satisfy.